Orkide Joins Gulfood 2026, the Global Meeting Point of the Food Industry
Orkide, a leading producer with a broad portfolio spanning vegetable oils, olive oil, plant-based margarine, anhydrous vegetable fats, foodservice and bakery fats, and industrial oils, has taken part...
Orkide, a leading producer with a broad portfolio spanning vegetable oils, olive oil, plant-based margarine, anhydrous vegetable fats, foodservice and bakery fats, and industrial oils, has taken part in Gulfood 2026, held in Dubai from 26–30 January 2026.
Recognized as the world’s largest food innovation exhibition, Gulfood 2026 opened its doors across Dubai World Trade Centre and Expo City Dubai, bringing together the global food and beverage industry. Staged biennially with participation from numerous countries, the event continues to shape the future of the food sector by showcasing global developments, emerging trends, and innovation-driven product alternatives.
With an extensive export network reaching kitchens across many international markets, Orkide aims to further expand its global business connections at Gulfood—an event it has consistently attended over the years. The company’s participation underscores its commitment to strengthening international partnerships and enhancing its presence in key growth markets.
At Gulfood 2026, Orkide is highlighting one of the industry’s widest product ranges, including sunflower oil, corn oil, olive oil, vegetable margarine, anhydrous vegetable fats, foodservice and bakery fats, and industrial oils. In particular, the company is introducing new products in the olive oil and frying solutions categories, reflecting its focus on innovation and performance-driven solutions for both retail and professional foodservice applications.
By joining Gulfood 2026—widely regarded as the global crossroads of the food industry—Orkide reinforces its position as a strong regional player with a growing international footprint, aligned with the evolving demands of the global food and beverage market.



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